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FSPCA Preventive Controls Qualified Individual (PCQI) Training 2019

by adminapri June 21, 2019 0 comments

The Food Safety Modernization Act (FSMA) was signed into law in 2011. The goal is to make the food supply in the USA is safe by shifting the focus of federal regulators from responding to contamination to prevention. By September 16, 2016 the majority of food processors need to have a Food Safety Plan that has been prepared by a “Preventive Controls Qualified Individual (PCQI)”. This means that companies need to have a PCQI in place quickly so they can prepare and implement the Food Safety Plan. This raises a couple of questions for food processors.

Pasteurized blue swimming crab meat industry challenged by the demands of food safety management system, sustainable caught, and traceability fulfillments that being the mandatory for every stakeholders. APRI try to develop the industry players to ensure the fulfillment of that compliance through the FSPCA Preventive Controls Qualified Individual (PCQI) Training.

DATE & PLACE

July 18-20, 2019 (2.5 days according to FDA standard)

at VASA Hotel Surabaya

(Jl. HR. Muhammad No. 31, Surabaya, East Java, Indonesia)

COURSE AGENDA

• Good Manufacturing Practices and Other Prerequisite Programs
• Biological Food Safety Hazards
• Chemical, Physical &Economically Motivated Food Safety Hazards
• Preliminary Steps in Developing a Food Safety Plan
• Resources for Preparing Food Safety Plans
• Hazard Analysis and Preventive Controls Determination Intro?
• Hazard Analysis and Preventive Controls Determination
• Process Preventive Controls
• Food Allergen Preventive Controls
• Sanitation Preventive Controls
• Supply-chain Preventive Controls
• Verification and Validation Procedures
• Record-keeping Procedures
• Recall Plan
• Regulation Overview –cGMP, Hazard Analysis, and Risk-Based Preventive Controls for Human Food

BENEFITS

• Companies are able to avoid the findings or banned for export to USA
• Able to avoid the findings in FSSC, BRC, or other GFSI Standard if export to USA
• Able to setup good FSMA FSPCA PCQI system
• This training/course is approved directly from the USA Food Safety Modernization Act (FSMA) FSPCA PCQI

FACILITIES

• Certificate issued by IFSH, AFDO, IFPTI which are recognized by FDA
• Training Modules
• Training Kit
• Lunch
• Coffee Break

INVESTATION

Rp 5.000.000,-

REGISTRATION

Registration is open until June 30, 2019. Visit the register link at bit.ly/PelatihanPCQI_2019

PAYMENT

Payment is made by bank transfer to account number:

141.006.185.7777 (Bank Mandiri) on behalf of CV Kencana Wahana Hasil Bahari

CONTACT PERSON

(+62) 857-2176-0707 (Bagus)